Wednesday, April 17, 2013

Face down brown

This snowy spring day in April brings me back to winter days x-country skiing in Telluride.  Of course I didn't get out the skis because there was only about 4 inches of wet snow that started to melt as soon as it hit the ground and will probably be gone tomorrow, but I did get out a Face Down Brown.  The second of Telluride Brewing Co's beers to be canned.  Second to be canned, because it was a gold metal winner at the Great American Beer Festival and World Beer Cup last year.  And well deserving of the awards, I'd say.  Nice and nutty malty but with a little hop kick making it not as sweet as the usual brown.  Very drinkable for this hophead.  As they say at the brewery,  "...don’t be afraid to get down with the best Brown around".  

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